honduras.
honduras.
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Discover the Captivating Flavors of Our Honduras Blonde Roasted Coffee - A Natural Process Delight!
Embark on a delightful coffee journey with our Honduras Blonde Roasted Coffee, carefully crafted using a traditional "dry processing" method, reminiscent of Ethiopia's back-to-basics approach. This unique technique involves preserving the fruit on the bean during drying, resulting in a sweet and distinctive flavor profile. Unlike washed coffee, our beans undergo sun-drying with the cherry intact, preserving the coffee's natural essence.
Sourced from Señora Flor's family-owned farmland in Honduras, along with her mother and 11 other relatives, our coffee is a true labor of love. Grown on a micro-lot in the Marcala region, this exceptional coffee roasts to perfection at both medium (crisp) and dark (sweet) levels.
Experience the essence of Honduras' finest coffee, meticulously processed and crafted to perfection. Don't miss the opportunity to savor our Honduras Blonde Roasted Coffee and embark on an exciting coffee adventure that will leave your taste buds craving for more!
Varietal: |
Red & Yellow Catuai |
---|---|
Roast: |
Blonde |
Body: |
Mild and Well-Balanced |
Cupping Notes: |
Strawberry aromas that carry over into each sip, accompanied by fruit-forward flavors and subtle hints of chocolate. |
Process: |
Natural |
Elevation: | 1400 M above sea level |
Origin: | Women-owned farm in Marcala |
Remember we have free coffee delivery after $29, and if you live around Montclair, NJ, we'll personally deliver from one bag, for FREE!
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